We call this recipe Goop, but it tastes so much better than it's name!
Provided by: Robin Reckard
Casseroles are great but you don't always have the time to get it all ready for the oven and bake it too. When we are short on time and I want to make something the whole family really likes I rely on my old Goop recipe.
I am not sure where the name actually came from but that is what we call my creation.
Depending on who is home for dinner I do tend to vary the ingredients a bit so feel free to do the same.
How To Make:
Ingredients:
1 - 1 1/2 pounds of hamburger
3 tablespoons of chopped onion
3 cups of cooked shell macaroni
Several slices of Velveeta cheese
1 large can of diced tomatoes
salt and pepper to taste
Additional ingredients that I have added - but it tastes good without any of them as well.
mushrooms
green peppers (add them to the hamburger and onions when you brown it)
a can of green beans
a can of corn
3 cups of frozen vegetables
Directions:
Brown your hamburger and onions together and then drain grease. Add your diced tomatoes and cooked shell macaroni and stir till evenly mixed. Add any other ingredients you choose to. After everything is stirred up and warm place slices of Velveeta cheese on the top. Put a lid on the skillet and let the cheese melt. I usually serve this with a salad and warm biscuits.
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