Homemade Banana Cherry Chocolate Chip Ice Cream

Provided by: A Lilli Creation - Baskets and Soaps

How To Make:

Ingredients:

• 16 oz. Heavy Cream
• 3/4 cup sugar
• 1 - 10 oz. jar Maraschino Cherries, halved
• 1/2 cup Mini Chocolate Chips
• 2 Bananas, sliced and quartered

Directions:

1. Heat cream over medium heat until hot. Do not boil.

2. Remove from heat.

3. Add sugar and stir until dissolved.

4. Refrigerate until cold or overnight.

5. Freeze in an ice cream machine according to manufacturer's instructions.

6. 3/4 way through the freezing cycle, add cherries, chocolate chips, and bananas.

7. For a harder ice cream, put ice cream in another container or individual containers and place in the freezer to harden.

8. Enjoy!

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