One of my most favorite recipes is my sister-in-laws recipe for saucy meatballs. I just love this recipe and try to wrangle a dinner invitation anytime she is making it.

How To Make:

Ingredients:

1 pound hamburger
1/2 cup bread crumbs
1/4 cup milk
2 tablespoons onion
1 teaspoon salt
1/2 teaspoon of Worcestershire sauce
1 egg

Directions:

Mix all the meatball ingredients together and bake at 400 for 20 minutes. (I use this meatball recipe any time I need meatballs - they are very good and hold together well)

Saucy Meatball Recipe:

Ingredients:

1 can cream of chicken soup
1/3 cup milk
1/8 teaspoon nutmeg
1/2 cup sour cream
Rice to serve it over

Directions:

In a large saucepan mix your soup, milk, and nutmeg together. Add your cooked meatballs and heat to boil. Cover and reduce heat simmering for 15 minutes. Then add 1/2 cup of sour cream and heat for another minute or two. Serve over white rice.