Heat 2 Tbsp butter until melted and then take off heat and add,
1 tsp worchestershire sauce
1 tsp lemon juice
2 tsp of dill
Brush a salmon filet or 2 steaks with the sauce and then place on a broiler pan that has been coated with oil.
Broil for about 10 minutes at 450 degrees being careful not to overcook the salmon.
These easy to prepare crab cakes are sure to delight all seafood lovers. I use this crab cakes recipe all the time.
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Brunch is a great time to create a restaurant type meal at home. For example you can have healthy eating with this crabmeat frittata recipe.
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
This shrimp recipe is excellent. The bacon and pineapple make this very flavorful.
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Posted by: Jackson
I would love to get more creative with shrimp and pasta but I don't know where to start. Don't get me wrong my family enjoys the white sauce I buy in a jar but would love to change it up some and maybe lower the fat content a bit.
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Posted by: Trish
I would love to make my husband a fancy dinner and would like to make crab legs but I need some advice on how to cook them. They are too expensive for me to make a mistake!!!
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Posted by: Callie
A couple that my husband and I have lost touch with used to invite us over for supper and she made salmon patties a lot. I know I should have gotten the recipe from her but I didn't. Does anyone know how to make them that is willing to share their recipe?
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Posted by: Frugal Shopper
Okay tuna was on sale the other day and both my husband and I stocked up. Then my grandma stopped by with some because she had seen the sale too. Now I have a ton of tuna, way more than we can use for just sandwiches. Anyone have any inspiring recipes that use canned tuna?
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
Posted by: Betsy
I have never really cooked fish for my family (frozen in a box just doesn't cut it anymore) and due to my husband and son's health I need to start serving it a lot. Can anyone give me some good recipes that center around fish that I can try making. Even simple tips on how to cook it healthy so it tastes good would be appreciated.
Filed In: Food, Cooking, and Nutrition | Recipes | Seafood
