How To Make:

Ingredients:

Heat 2 Tbsp butter until melted and then take off heat and add,
1 tsp worchestershire sauce
1 tsp lemon juice
2 tsp of dill

Directions:

Brush a salmon filet or 2 steaks with the sauce and then place on a broiler pan that has been coated with oil.

Broil for about 10 minutes at 450 degrees being careful not to overcook the salmon.