Fried Chicken
Messages:
I can cook and I can bake but I cannot fry chicken. It is either burnt or not done. I can make a heck of a milk gravy from the drippings but I would love to be able to fry chicken. I need someone to give me step by step instructions on how to fry it so it gets all the way done without burning. I usually do it on the stove without a lid, is that my problem?
It is much easier to fry chicken in an electric skillet, that way you can control the temperature better. I bet if you try that you will have much better luck. It sounds like you are having more temperature control problems than anything.
Recipe for chicken jambalaya that contains easy to follow instructions.
I love this recipe for baked chicken and rice it is simple and easy to make but tastes like you spent quite a bit of time in preparation.
